The Negroni was invented in Florence in 1919 at Caffè Casoni (now Caffè Giacosa). Order it everywhere with pride.
Recipe: 1 part gin, 1 part Campari, 1 part sweet vermouth, orange peel.
Caffè Giacosa is still serving. Try a Negroni Sbagliato (sparkling wine instead of gin) for a lighter twist.